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THE CHOCOLATE COLLECTION
All your chocolate ice cream & sorbet recipes in one place.
Introducing our Chocolate Ice Cream Collection! Here, you’ll find everything containing chocolate, from dark chocolate ice cream to the simplest chocolate-only made with chocolate, milk, cream, and sugar. We also have white chocolate ice cream and cocoa-only ice cream. Scroll down and immerse yourself in the magical world of creamy ice cream flavours.
All recipes in this collection are perfect, so feel free to choose according to the ingredients available or just pick the one that clicks for you.
This is the Darkest Chocolate. Chocolate intensity: 🍫🍫🍫
When I say “Dark Chocolate,” I mean it. I’ve utilized all my knowledge of ice cream making to offer you the finest Super-Dark Chocolate Ice Cream. If you prefer an intense or bitter chocolate flavour, these are for you. For milder chocolate tastes, please scroll down.
3 available recipes to make a Dark Chocolate Ice Cream:
THE EASY WAY! This method is fast, straightforward, loved by many, and incredibly tasty. The key lies in using a generous amount of heavy cream, so make sure you scroll to the right for alternative recipes with less cream.
Ingredients: chocolate, cocoa powder, milk, cream, and sugar.
LIKE A PRO. The closest you can get to store-bought ice cream with just one extra ingredient. Professional texture, yet super-easy to make.
Ingredients: chocolate, cocoa powder, milk, cream, sugar, and xanthan gum
Using Chocolate & Cocoa Powder for a full chocolate flavour. Chocolate intensity: 🍫🍫
If you want a classic chocolate flavour, use both cocoa powder and chocolate. Below you will find all four available ways to make a perfect Classic Chocolate Ice Cream. Each one is perfect in its own way, so feel free to choose depending on the ingredients you have available.
4 ways to make a perfect Classic Chocolate Ice Cream:
THE EASY WAY! This method is fast, straightforward, loved by many, and incredibly tasty. The key lies in using a generous amount of heavy cream, so make sure you scroll to the right for alternative recipes with less cream.
Ingredients: chocolate, cocoa powder, milk, cream, and sugar.
THE ITALIAN WAY. When the weather is hot, we thicken the ice cream with cornstarch to make it more resistant to melting. It is also the lightest in heavy cream.
Ingredients: chocolate, cocoa powder, milk, cream, sugar, and cornstarch.
THE FRENCH-STYLE ICE CREAM. Rich and velvety, this is a custard-based ice cream; a tad bit tricky to make, but so much worth it. Our winter favourite for its rich and cosy mouthfeel.
Ingredients: chocolate, cocoa powder, milk, cream, sugar, and egg yolks.
LIKE A PRO. The closest you can get to store-bought ice cream with just one extra ingredient. Professional texture, yet super-easy to make.
Ingredients: chocolate, cocoa powder, milk, cream, sugar, and xanthan gum
THE LOUD! It is a sorbet: loud in chocolate flavour, yet as refreshing as only a sorbet can be.
Ingredients: chocolate, cocoa powder, water, and sugar.
Turn your favourite cocoa powder into ice cream. Chocolate intensity: 🍫
Whether you have a cocoa powder you love or you want to make chocolate ice cream and you only have cocoa powder, here you will find the cocoa powder-only ice cream recipe you need. Each one is perfect in its own way, so feel free to choose depending on the ingredients you have available.
4 ways to make this Cocoa Powder only Ice Cream:
THE EASY WAY! This method is fast, straightforward, loved by many, and incredibly tasty. The key lies in using a generous amount of heavy cream, so make sure you scroll to the right for alternative recipes with less cream.
Ingredients: cocoa powder, milk, cream, and sugar.
THE ITALIAN WAY. When the weather is hot, we thicken the ice cream with cornstarch to make it more resistant to melting. It is also the lightest in heavy cream.
Ingredients: cocoa powder, milk, cream, sugar, and cornstarch.
THE FRENCH-STYLE ICE CREAM. Rich and velvety, this is a custard-based ice cream; a tad bit tricky to make, but so much worth it. Our winter favourite for its rich and cosy mouthfeel.
Ingredients: cocoa powder, milk, cream, sugar, and egg yolks.
LIKE A PRO. The closest you can get to store-bought ice cream with just one extra ingredient. Professional texture, yet super-easy to make.
Ingredients: cocoa powder, milk, cream, sugar, and xanthan gum
Turn your favourite chocolate bar into ice cream. Chocolate intensity: 🍫.
This chocolate-only ice cream is my go-to chocolate ice cream option, because I don’t have to deal with cocoa powder, which always ends up all over my kitchen. The kids love it, as it has a milder chocolate flavor than my classic chocolate ice cream made with chocolate and cocoa powder. Plus, I can use any chocolate bar I like.
4 ways to make this Chocolate-only Ice Cream:
THE EASY WAY! This method is fast, straightforward, loved by many, and incredibly tasty. The key lies in using a generous amount of heavy cream, so make sure you scroll to the right for alternative recipes with less cream.
Ingredients: chocolate, milk, cream, and sugar.
THE ITALIAN WAY. When the weather is hot, we thicken the ice cream with cornstarch to make it more resistant to melting. It is also the lightest in heavy cream.
Ingredients: chocolate, milk, cream, sugar, and cornstarch.
THE FRENCH-STYLE ICE CREAM. Rich and velvety, this is a custard-based ice cream; a tad bit tricky to make, but so much worth it. Our winter favourite for its rich and cosy mouthfeel.
Ingredients: chocolate, milk, cream, sugar, and egg yolks.
LIKE A PRO. The closest you can get to store-bought ice cream with just one extra ingredient. Professional texture, yet super-easy to make.
Ingredients: chocolate, milk, cream, sugar, and xanthan gum
Your white chocolate ice cream dreams come true. Full white chocolate flavour.
White chocolate lovers, if you crave white chocolate bars and dream of indulgent white chocolate ice cream, then you’ve come to the right place.
Creamy, sweet, and filled with cocoa butter, along with delicate hints of vanilla – that’s what white chocolate means to us, and it’s all crafted into our white chocolate ice cream recipes.
4 ways to make this White Chocolate Ice Cream:
THE EASY WAY! This method is fast, straightforward, loved by many, and incredibly tasty. The key lies in using a generous amount of heavy cream, so make sure you scroll to the right for alternative recipes with less cream.
Ingredients: white chocolate, milk, cream, and sugar.
THE ITALIAN WAY. When the weather is hot, we thicken the ice cream with cornstarch to make it more resistant to melting. It is also the lightest in heavy cream.
Ingredients: white chocolate, milk, cream, sugar, and cornstarch.
THE FRENCH-STYLE ICE CREAM. Rich and velvety, this is a custard-based ice cream; a tad bit tricky to make, but so much worth it. Our winter favourite for its rich and cosy mouthfeel.
Ingredients: white chocolate, milk, cream, sugar, and egg yolks.
LIKE A PRO. The closest you can get to store-bought ice cream with just one extra ingredient. Professional texture, yet super-easy to make.
Ingredients: white chocolate, milk, cream, sugar, and xanthan gum